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July 04, 2012

Comments

Becky Green

"HAPPY INDEPENDENCE DAY!!!!!!!" You all look like you're having fun!!!!!!!! We too BBQ'd today! YUM!!!!!! I THINK our son would have rather been at your house though with that Chocolate Cake!!!!!!!! :)

Kristin

I love these pictures! Such a great post. I just did a 5 pie-crust test drive to see which fats I liked best. I recommend mostly butter with a little shortening for flakiness. It is the best! I tried lard, I got essence of pig and couldn't go any further with it.

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